I do love taking a classic, simple dish and putting a slight spin on it. I often feel that mashed potatoes are a missed opportunity when it comes to flavour experimentation. We’ve all seen a cheesy mash or two, maybe a mustard mash. More often than not, this delightfully fluffy side is given flavour from…
Tag: basil
Semolina Calzones (Folded Pizzas)
I feel as though my simplification of a Calzone as being nought but a folded pizza somewhat does it an injustice. Besides differing in filling (being far less sauce based and more of a creamy cheese affair), the very act of folding rather changes the experience in some noticeable ways. The cheese/toppings do not crisp…